Sanniti Culinary Ground White Pepper, 18 oz

WHITE PEPPER VS BLACK PEPPER: While white peppercorns and black peppercorns come from the same plant, they have different colors and tasting profiles because of when they were picked. Black peppercorns are picked when they are not yet ripe, whereas white peppercorns are picked when fully ripened.
TASTE: White pepper has a slightly earthier tone to its heat than black pepper does.
USES: White pepper is frequently used in Asian cuisines, and especially in Chinese food. Use Sanniti Ground White Pepper in classic Chinese recipes like hot and sour soup and stir fry. Because of its light color, white pepper powder is also preferred when making light-colored sauces, like in the cream sauce for Swedish meatballs. Also use for mashed potatoes, potato cream soup, and other light-colored dishes.

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WHITE PEPPER VS BLACK PEPPER: While white peppercorns and black peppercorns come from the same plant, they have different colors and tasting profiles because of when they were picked. Black peppercorns are picked when they are not yet ripe, whereas white peppercorns are picked when fully ripened.
TASTE: White pepper has a slightly earthier tone to its heat than black pepper does.
USES: White pepper is frequently used in Asian cuisines, and especially in Chinese food. Use Sanniti Ground White Pepper in classic Chinese recipes like hot and sour soup and stir fry. Because of its light color, white pepper powder is also preferred when making light-colored sauces, like in the cream sauce for Swedish meatballs. Also use for mashed potatoes, potato cream soup, and other light-colored dishes.
SIZE: 18 oz. Stock your pantry with Sanniti Ground White Pepper and you’ll be good for a while!
Explore a vast collection of Sanniti seasonings, herbs and spices when you visit the Sanniti store page!

Specification: Sanniti Culinary Ground White Pepper, 18 oz

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Sanniti Culinary Ground White Pepper, 18 oz
Sanniti Culinary Ground White Pepper, 18 oz
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